We hope you all had a wonderful Thanksgiving Holiday. We apologize for the delay in our newsletter. However, the farmers experienced a freeze on Wednesday night and its often a waiting game to see what the damage is like on the farm and what will be available for harvesting. Fortunately, our farmers did not experience too much damage but the weather has definitely slowed down some production.
The Veggie Bin and our Farmers will be taking the week of Christmas off this year. We usually take off the first week off in January, but because the holiday falls on a Wednesday we do not have enough time to prepare and deliver. If you have any questions, please let us know.
PHOTO: UPDATED TUESDAYS
Local Bin: Romanesco Cauliflower, Pink Eye Peas, Organic Red Russian Kale, Organic Bell Pepper, Satsuma, Bibb Lettuce, Zucchini, Slicing Tomatoes (Regional)
Local Mini Bin: Romanesco Cauliflower, Pink Eye Peas, Organic Red Russian Kale, Organic Bell Pepper, Satsuma
Recipes for This Week’s Bin
- Mac and Cheese with Romanesco
- Pinkeye Peas with Smoked Paprika
- Zucchini Fritters
- Red Russian Kale and Onion Breakfast Squares
- Skillet Pasta with Creamy Roasted Green Pepper Sauce
Recipe Note: Some recipes may call for more or less produce than you receive. We feature recipes which can be doubled or halved if necessary. Enjoy!
Please feel free to share YOUR Veggie Bin creations on our Facebook page!
PHOTO: UPDATED TUESDAYS
Organic Bin: Broccoli, Honeydew Melon, Yukon Potatoes, Green Bell Peppers, Red Russian Kale, Carrots with Tops, Satsuma, Bibb Lettuce
Organic Mini Bin: Broccoli, Honeydew Melon, Yukon Potatoes, Green Bell Peppers, Red Russian Kale
Organic Bin Recipes
- Honeydew Shooters
- Yukon Potato: Jacques Pepin Style
- Sausage and Red Russian Kale Soup
- Roasted Chicken with Balsamic Bell Pepper
- Honey Glazed Carrots
- Cheesy Broccoli Rice
Pink Lady Apples, Blackberries, Kiwi, Green Grapes
Black = Locally Sourced Conventionally Produced
Green = Locally Sourced Organics
Blue = Globally Sourced Organics
Have no fear! If you do not like one of our selected items in your regular sized organic or local bin you have the choice to remove it and double another item that’s already in the bin or a make a substitution. And if you just have too many veggies, the great news is you can select a French Pantry Baguette as one of our substitution items! Find step by step instructions in our blog post.
Perfect for the Holiday Feast!
We are NUTS about Brown’s Farm Pecans! No matter how you say it, “Puh-cahn” or “Pee-can,” your body will say, “thank you” for including them in your diet. Ranked highest among nuts for antioxidants and naturally low in saturated fat, our organic pecans are good for you! With holidays just around the corner, now is the time to add pecans to your bin. You can choose quart size bag (~1 lb) for $12.00 and a half order for $6.00.
Fresh, fresh, fresh Locally Grown Grits! The corn grits grown and milled by Teagan farms are made from flint corn which is known for a grittier, more granular texture. In Italy, flint has been the choice polenta corn since the 16th century! Polenta is simple to make, low in fat and calories and nutritious! $6.25/bag. Log into your Veggie Bin Account and add grits for your next order!
- Lemon Garlic Shrimp & Grits
- Grilled Polenta Cakes with Carmelized Onion and Goat Cheese
- Alton Brown’s Cheese Grits
- Cornmeal Cake
Reduce, Reuse, Recycle!
Returning your bin clean and undamaged means that we can use it again and again. This keeps costs down, minimizes landfill waste and keeps your carbon footprint smaller. Bins that aren’t returned will incur a replacement fee, so be sure to put it out for pickup!